Thai: ?????? (tua pu)
Wing Beans are a squarish shaped bean. When you cut them they resemble an “X”. They have a mild flavor, and are used in thai salads (yum) and eaten with chili pastes (naam prik). They are commonly eaten with coconut milk, roasted chili paste, peanuts and toasted coconut in wing bean salad.
Storage: Store long beans in a bag in the refrigerator. They won’t last long and will turn black fairly quickly, so use up soon.