Vegetable Oil

Vegetable OilVegetable oil is used in almost all Thai food which is cooked on the stove. Any oil will work, altho I recommend Rice Oil and Peanut Oil. Soy oil also works. Most Thais use Palm Oil. Make sure your oil is fresh, and hasn’t been sitting in the cupboard for a year. If it smells funny, ditch it and get a new one.